{"product_id":"dill-plants-still-growing","title":"Dill Plants","description":"\u003ch3 dir=\"auto\"\u003eBuy Dill Plant – Fresh Australian Grown | Eumundi Herb Farm\u003c\/h3\u003e\n\u003cp dir=\"auto\"\u003eGrow your own aromatic \u003cstrong\u003eDill Plant\u003c\/strong\u003e (\u003cem\u003eAnethum graveolens\u003c\/em\u003e) with healthy seedlings cultivated at Eumundi Herb Farm on the Sunshine Coast. This fast-growing annual herb is a favourite in kitchens and gardens for its feathery leaves and distinctive fresh flavour.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWhy Grow Your Own Dill?\u003c\/strong\u003e Fresh dill has a bright, tangy, slightly sweet flavour that dried dill simply cannot match. Use the leaves (dill weed) in salads, dressings, potato dishes, seafood recipes, dips, and sauces. The seeds are excellent for pickling, baking, and spice blends. Plus, dill flowers are highly attractive to beneficial insects like bees and predatory wasps.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast-growing\u003c\/strong\u003e — Ready to harvest leaves in just 4–6 weeks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual harvest\u003c\/strong\u003e — Enjoy both fresh leaves and seeds from the same plant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulinary versatility\u003c\/strong\u003e — Essential for Scandinavian, Eastern European, and modern Australian cuisine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePollinator magnet\u003c\/strong\u003e — Supports garden biodiversity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eGrowing Tips for Sunshine Coast Gardens\u003c\/strong\u003e Dill grows best in full sun with well-drained, fertile soil. It appreciates consistent moisture but doesn’t like soggy roots. In the subtropical climate of the Sunshine Coast, plant during the cooler months (autumn to spring) for best results, as it tends to bolt (go to seed) quickly in extreme summer heat. Sow or plant successively every few weeks for a continuous supply of fresh leaves.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003ePot size: 10–12 cm\u003c\/li\u003e\n\u003cli\u003ePlant height: Approx. 20–35 cm at purchase\u003c\/li\u003e\n\u003cli\u003eVariety: Common Dill (flavourful leaves and seeds)\u003c\/li\u003e\n\u003cli\u003eReady to harvest leaves: Within 4–6 weeks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003eIdeal for herb gardens, vegetable patches, raised beds, or large pots on balconies and patios. Pairs beautifully with parsley, basil, and salad rocket from our Eumundi Herb Farm range.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eOrder your Eumundi-grown Dill plant today\u003c\/strong\u003e and enjoy fresh, fragrant dill straight from your garden to the kitchen.\u003c\/p\u003e\n\u003cp data-start=\"129\" data-end=\"194\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAll information provided on this website is for information purposes only. This product is sold as a fresh plant for culinary use, It is not intended to diagnose, treat, cure, or prevent any disease or medical condition. \u003c\/span\u003e\u003c\/p\u003e","brand":"Eumundi Herb Farm","offers":[{"title":"Default Title","offer_id":44847571402822,"sku":null,"price":5.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0716\/5188\/5126\/files\/Dill.jpg?v=1775536781","url":"https:\/\/eumundiherbfarm.com.au\/products\/dill-plants-still-growing","provider":"Eumundi Herb Farm","version":"1.0","type":"link"}